Boneless Ribeye - $10.88 /lb.
Our Boneless Ribeye is a great option for those who don't always enjoy bones. This piece of meat is a rib roast without the bones. It is known to have a beefy flavor with plenty of juice and tenderness throughout. Its generous marbling will have you wanting MORE! 😋
This is a reservation only. Exact weight and price will be determined and paid on day of pickup.
Serving Suggestion(Recommended): 3/4 Pound per person.
Cooking Instructions: Start oven at 500 degrees for the first 20 minutes, then reduce to 325 degrees. Cook for 15-20 minutes per pound. Let it sit for approx. 15 minutes before carving.
Our Boneless Ribeye is a great option for those who don't always enjoy bones. This piece of meat is a rib roast without the bones. It is known to have a beefy flavor with plenty of juice and tenderness throughout. Its generous marbling will have you wanting MORE! 😋
This is a reservation only. Exact weight and price will be determined and paid on day of pickup.
Serving Suggestion(Recommended): 3/4 Pound per person.
Cooking Instructions: Start oven at 500 degrees for the first 20 minutes, then reduce to 325 degrees. Cook for 15-20 minutes per pound. Let it sit for approx. 15 minutes before carving.
Our Boneless Ribeye is a great option for those who don't always enjoy bones. This piece of meat is a rib roast without the bones. It is known to have a beefy flavor with plenty of juice and tenderness throughout. Its generous marbling will have you wanting MORE! 😋
This is a reservation only. Exact weight and price will be determined and paid on day of pickup.
Serving Suggestion(Recommended): 3/4 Pound per person.
Cooking Instructions: Start oven at 500 degrees for the first 20 minutes, then reduce to 325 degrees. Cook for 15-20 minutes per pound. Let it sit for approx. 15 minutes before carving.
